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Chocolate: One of the Essential Food Groups – Part III

Happy Anniversary, Dear Readers! Can you believe that we’re already entering our second year of Every Food Fits? We thought it best to begin year two the same way we began the blog – with homage to...

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“Olive” the advice you need to make simple and impressive holiday appetizers!

An interview with Michael Kiss, Store Chef, Arlington’s Whole Foods Market By: Stacey Viera Chef Kiss – you remember him, our friend at the Arlington, Virginia, Whole Foods Market – is always willing...

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Blue Cheese Crackers!

“I can’t change anyone’s mind about politics – but maybe I can change your mind about blue cheese,” I told my dear friend Sarah who invited my family over for lunch this week. I brought a kale salad...

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